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| Adjani Bali Cooking Class,Rujak |
One of bali snacks is sweet and sour salad in bali we call Rujak, this is a refresing combination of sweet, sourspicy and salty flavours, use rujak as a salad dressing as a dip for spring rolls or as marinade
How to Make Sweet and Sour Salad ???
Ingriedients:
2 medium chili.
1tsp shrim paste roasted
3tbs tamarind
4tbs palm sugar syrup
sea salt to taste
grind these ingridients together in a mortar and pestle
starting with the chili and salt it should be chunky
Mix the sweet and sour salad with apple,pineapple,cucumber, manggo e,tc
fish sauce can be add instead of roasted srim paste, kecap manis can be used instead of palm sugar,,http://adjanibali.com
