Bali
Cooking Class: Learning Three Different Famous Balinese Foods
Bali cookingclass becomes one of attractive place to go in Bali. It might be a sign that
tourists coming to Bali is not only for having fun in several places like Kuta.
Bali is not only one of the most attractive tourism objects in Indonesia
Balihas many delicious foods to try as well. That’s why many tourists from other
countries never stop coming and visiting Bali. If tourists visit Bali, they
might visit beautiful beaches and some interesting places and also enjoy some
foods from Bali. However, their vacation in Bali is not perfect when they don’t
learn how to cook Balinese foods. In this case, they can learn how to cook
Balinese foods by attending cooking class in Bali.
Bali has special
cuisine and it refers to Balinese taste. In this case, Babi Guling is the most
favorite food for Balinese that is taught by Bali cooking class. Babi in
English is pig. It is a roast suckling pig. Usually, the pig is very old to be
suckling, about three up to six months old. Before the process of cooking
begins, the pig is impaled on pole made of wooden. The pig is turned over a
fire. There are some ingredients which are spread out. The process of turning
over the pig on a fire is about one till two hours. This food is correct choice
for those who love to eat such a spicy food.
Another
spicy Balinese food that the tourists can learn is Rujak. This food is so spicy
since one of the main ingredients is chili. Besides, there are also sugar and
salt which are mixed together. That becomes the sauce of the Rujak. Meanwhile,
fresh fruits like mango, papaya, or guava are poured with the sauce. It is
delicious and spicy food which can be enjoyed during afternoon. When the
tourists join Bali cooking class, they will not need much time to learn how to
make Rujak. Actually, it is simple to do and when they come back home, they can
try making Rujak again in their own home.
When the
tourists love to eat duck, they can try to make Bebek Betutu at first. The duck
is served with vegetables and spices stuffed inside the duck. Meanwhile, the
outside of the duck is a banana leaf. The banana leaf wraps Bebek Betutu. However,
they have to be patient in cooking this Balinese food. Bali cooking class
possibly takes up to four hours since the process of cooking Bebek Betutu is
quite long time. In Bali, this dish is very special. Balinese usually eats
Babek Betutu in very special occasion. In this time, the tourists can try this
special
Balinese food and cook it by themselves at the same time.
Those are
some foods which the tourists will learn in Bali cooking class. When they join
the class, they will find that Bali is not only a good place to have vacation,
but also nice place to learn a little part of Indonesia food.
No comments :
Post a Comment