Bali Traditional Food, And Fast Food

The term "cooking" includes a broad range of methods, tools and combination of ingredients to make the flavor and digestibility of food. Cooking technique, known as culinary art, generally requires the selection, measurement and combining of ingredients in a controlled procedure in an effort to come the desired result. Constraints on success include the variability of ingredients, ambient conditions, tools, and the skill of the individual cooking. The diversity of cooking worldwide is a reflection of many nutritional, artistic, agricultural, economic, cultural and religious considerations that impact upon it. Cooking requires applying heat to a food which usually chemically transforms it and changing its flavor, texture, appearance, and nutritional properties. There is archaeological evidence that the primitive human being used to chef their food with blaze that was the most important thing discovered by the primitive human being. Cooking food and cuisine culture vary from country to country and from one culture to another and each cuisine has its specific particularity. Nowadays, because of the modern life that changes all around us and influence our life style and eating habits, people are less preparing their own food. Eating habits tend to unify people from different society. The food production and the process of eating obtain new characteristics. Food available around us seems to be very different from the one that we used to eat.

Eating habits and modern life

Everything is running in high speed, people do not have time for cooking, dont has the desire and patience to stay longer in the kitchen, and they dont have the willing to prepare their own food. Old generation yet select to chef their own food unlike young people who select to eat quick food because they don't desire to spend long time cooking and the desire for the cooking. The modern life shapes our eating habits and makes us like slave following its speed. Its not hard to locate quick food restaurant they are everywhere and all corner. Fast food consumption cause damages to the social and economic life of the country and leads to many health problems such as obesity and heart diseases according to many studies. Also, many nutrition experts from different countries have already declared the epidemic character of quick food. The rapid process of globalization and modern life influence our eating's habits and gives opportunity to quick food restaurants to grow and flourish. Fast food seems to become very common everywhere, though some certain aspect of the quick food in easy to prepare, available in many places, and it is a substantial meal. But in other hand, we can estimate that its negative aspects are more important and bigger. I think it is easy to understand that quick food is one of phenomenon that is going to be accepted by people. We are going to see the process of disappearance of the traditional culture with the development of quick food restaurants in all countries all over the world.

How to fight fast food addiction

The best example of the fast food success to change the modern life is the invasion of the world's food market by the giant quick food company such as McDonald, KFC and others. According to McDonalds web site, McDonald has about 29.000 restaurants in 120 countries all over the world, and serves approximately 54 million customers each day. As well as it indicates the fact of such changing in eating preferences and even in the way of life itself. There is no doubt that right now fast food changes the face of many nations and eating habits around the world. To sum up, unfortunately, it is hard to prevent these global changes that traditional food is going to be replaced by new foods that common for all people in all countries all over the world. But the good news is that, recently there are some people and some movements which attempt to contrast the process of modern life and ask people to go back to their traditional food. To solve this problem we need restaurants that offers traditional food, and able to attract large amount of loyal customers. Also parents must tutor their kids how to prepare and chef the traditional food. Many People figure out that traditional food is much better for our health, so they want to withhold and retain the cooking tradition from evaporating. There is huge hope of people to retain their food preparation customs and tradition. The major obstacles are the modern life style. Some people might say that it is difficult to withhold our traditional food because it takes a long time to prepare and people today can not spend a long time in cooking. Other people, especially older people might say that, it is unfortunate to ruin culture and tradition. Those people might be right.

Conclusion

In these days, people have more health problems that are related with the new eating habits and fast food consumption. Despite some advantages of fast food the harm caused by fast food does not outweigh its benefit. I think that people should consider the negative fact of fast food consumption and the benefits of preparing their own food at house. Its unfair that the traditional food which reach to us from generation to generation we are going to replace it with junk food that will hurt us more than benefit us. Its unfortunate to lose the cooking tradition and eating homemade food prepared by our mothers together around the table. I am positive that all of us must think over this problem and attempt to locate the appropriate answer to keep our cultures, our traditional foods, and more importantly our health. So we should take action immediately to retain traditional food and encourage people to prepare their own dishes, so they can stay healthy and live longer. Even though fast food is cheap, convenient, yummy and available in every corner in our cities, but that does not mean that our health is cheaper than the fast food that we eat.http://adjanibali.com